Chutney Joe’s

Chutney Joe’s  Fast Casual Indian Restaurant Franchise

Founder Vijay Puniani believes he’s found “…a way to bring Indian cuisine to fast-food America in the same way that Chipotle brought Mexican.” CNN – Fortune Magazine  

Chutney Joe’s Indian Diner is charting a new course for the future of fast casual dining. Chutney Joe’s Diner brings authentic Indian cuisine to a fast-casual restaurant platform, combining a home-style process with fast service in a modern, fresh atmosphere. Chutney Joe’s Indian Diner delivers on a principle belief in “Annam Brahma”, which means “food is divine” in Sanskrit. Chutney Joe’s features crave-worthy, authentic Indian dishes cooked and served with devotion.

Bloomberg Businessweek – “America’s Most Promising Startups”

The Chutney Joes’s Difference

Chutney Joe’s offers a modern take on Indian food. Consumers today demand bold tastes, quick service, menu variety, and health conscious options. Chutney Joe’s delivers to these demands with our delicious, authentic Indian cuisine cooked fresh daily with health conscious ingredients that don’t compromise flavor!

Most Indian restaurants deep fry their food, and use cream, Ghee or butter. These same Indian restaurants also frequently use pre-boiled meats and vegetables with a generic base sauce. Chutney Joe’s prepares our food with trans-fat free vegetable oil, low sodium salt and only fresh meats. We do not use any prepared sauce or pre-boiled meats and vegetables. Chutney Joe’s slow-cooks each dish using our own house blend of spices and herbs. Our menu is characterized by a variety of home-style meat and vegetarian selections (including several vegan options) all with an impressive level of intense and complex flavors.

Chutney Joe’s Franchise Program

Chutney Joe’s is a fresh concept, designed to appeal to American diners who increasingly seek out ethnic foods and flavorful options when they dine out. Chutney Joe’s plans to change the way Americans view the Indian food restaurant experience. Chutney Joe’s offers a ground-breaking franchise opportunity based on a passion for Home Style cooking, delicious, and healthy Indian cuisine served quickly in a modern, upscale setting at reasonable prices.

Chutney Joe’s offers an unmatched franchise opportunity with the ability to get in on the ground floor of a hot and growing niche segment. Chutney Joe’s is looking for entrepreneurs who are committed to delivering our brand experience in their local market. Franchise candidates must be motivated and possess a serious drive to succeed. To qualify, you must possess the necessary finances to successfully develop a multi-unit territory.

Benefits of the Chutney Joe’s franchise model

• Exceptional and complex flavor profiles
• Limited, concise menu
• No cooking experience required
• No chef required
• A simplified and efficient operational model
• Flexible prototype suitable for traditional and non-traditional real estate sites
• Comprehensive training programs
• Low start up costs

Chutney Joe’s Corporate Social Responsibility

Chutney Joe’s believes that social responsibility begins with our menu. How we eat and feed our children has lasting impacts on our quality of life. Indian cooking follows the ancient system of Ayurvedic medicine, which is a traditional holistic approach to medicine native to India. Ayurvedic teachings say the careful selection and blending of spices and herbs help our bodies become finely tuned physically and spiritually. For example: Turmeric is an antiseptic both internal and external. Garlic is good for circulatory ailments. Cloves tone the heart. Black pepper gives energy.

Authentic Indian cuisine cooked fresh daily with health conscious ingredients
No cream, ghee or butter! We prepare our food with trans-fat free vegetable oil
Fresh meats and produce
Low sodium salt
Health conscious menu items that are low calorie and low fat
Vegetarian product offerings and Vegan product offerings

Chutney Joe’s